Disinfection steps for raising chickens using chicken farming equipment

The environmental problems of chicken farms have always been a concern of farmers, because the environment is related to pollution problems and infections in chicken farming equipment, which seriously affect the growth and health of the chickens. The main thing for farmers is to disinfect the house, so it is very important to disinfect. The following authors explain the steps to disinfect the house and poultry farming equipment.

1. Cleaning: One of the keys to achieving good results in disinfection is the cleaning work before disinfection. Farmers need to clean up the chicken manure, chicken battery cages, ceiling dust and other contaminants. The movable equipment and utensils must also be moved out of the house, and they must be cleaned and disinfected, or exposed. Dust, feces, litter, feed, feathers, etc. on the ground, walls, ceilings and ancillary facilities of the house shall be cleaned to a disposal site at a certain distance from the chicken flock. In the treatment field, farmers can spray disinfectant properly to prevent the spread of pathogens.

2. Washing: After cleaning the house, the farmer needs to wash the water on the basis of cleaning. This is to thoroughly clean the house, to make the disinfectant liquid work well, and to thoroughly clean the house. Can guarantee the effect of disinfection drugs. Therefore, after the soil on the ground is softened by water soaking, it is brushed with a hard brush. If it can be washed with a power spray pump, it is better to wash it with high pressure. If the equipment for the farmer’s house is not perfect, the farmer can use the disinfectant to clean and disinfect at the beginning, and then spray the disinfectant around the house to be cleaned.

3. Waiting for drying: After cleaning and washing the house, the farmers must not disinfect immediately. After washing with water, leave it for about 1 day to dry the house. If the disinfectant solution is sprayed immediately after washing, the concentration of the disinfectant will be diluted by the unclean water in the house, which will affect the disinfection effect of the disinfectant on the house.

4. Disinfection: After the above three steps are completed, the disinfection method can be carried out. The author will introduce the disinfection method: the fishermen can first use the flame sprayer to sterilize the walls, the ground, the cage and other items that are not afraid of burning. It is better to kill the remaining feathers in the chicken house and the dirt such as feces. After that, it can be fumigated and disinfected: the doors and windows and the fan are closed, and the rational drug is prepared according to the instructions, and then fumigation is carried out. Spray disinfectant: Xiaobian here reminds farmers to spray disinfectant drugs from top to bottom, first roof, ceiling, rear wall, fixed facilities, then can be the ground, in order to achieve better The effect, be careful not to miss the occluded part. Note that the disinfectant solution should be prepared according to the instructions and the specified concentration. The corner of the house and the back of the object should be noted. It is advisable to spray 4 ml per square meter of disinfectant solution. After disinfection, it is recommended that farmers can raise chickens for 2 to 3 weeks.

The above is a summary of the disinfection steps for chicken houses and internal equipment when using poultry farming equipment for raising chickens.