Broiler feeding points

The breeding stage of broilers is very different in poultry equipment for sale. Although the cost of broiler chickens is not high, it is also a farming technique and is divided into different stages.

The first stage:

At this time, the chicks are in a new living environment. Some chicks will also suffer from hunger and thirst and bumps after long-term transportation. Therefore, it is necessary to adapt the chicks to the new environment as soon as possible, reducing stress and reducing the incidence of diseases and increasing their growth rate.

The second stage: At this time, the chicks adapt to the new living environment in poultry farming equipment for sale and start to grow rapidly. At this stage, the chicks should be improved in physical fitness, laying a solid foundation for the next stage of growth and development, promoting rapid growth and development in the later stage, and less disease. .

The third stage: At this stage, the body frame of the broiler has been formed, and the body is strong and the metabolism is strong. The main technical point at this time is to take all effective measures to promote the feeding and digestion and absorption of broilers, reduce the consumption of the body, and maximize the conversion rate of feed.

 

 

Specific feeding management measures

The first stage: provide the chicks with high quality and sufficient drinking water (preferably warm water of 18-22 °C), and supply small volume, easy to digest and absorb the feed. The amount of feed added is preferably 1/3 to 1/2 of the volume of the trough. The first day uses 24 hours of light, and then gradually reduces the lighting time until the transition to natural light. In this way, the development of the internal organs of the broiler and the calcification of the bones can be carried out to a certain extent, so that the broiler maintains a good health condition, and at the same time, it can bring about the compensatory growth of the broiler in the late stage, and effectively reduce the occurrence of the disease.

The second stage: according to the growth of broilers, appropriately increase the feed size and reduce the energy and protein content in the feed, which can generally be reduced by about 10%, but the various vitamins, trace elements and minerals in the feed should be supplied according to the standard requirements. . Feeding method: Feed 3 times a day. Management method: Mainly pay attention to exercise. For example, use bamboo rafts to gently drive the chickens at night to improve the movement of broilers, achieve the purpose of exercising internal organs, and reduce the stimulation of chest pressure. Appropriate increase in light intensity and duration will help exercise and reduce the incidence of disease.

The third stage: to supply high-quality feed, full price of nutrition. The feeding frequency should be increased from 3 times to 5 times, or it can be used freely to keep the feed in the tank to meet the requirements of chickens for free feeding.